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How to Maintain Your Emergency Kit

Once you’ve put together your emergency kit, you can pat yourself on your back knowing that you’ll be prepared for the unexpected. That said, you can only rest easy until it’s time to update your kit, which you should do every six months. But here’s the good news: Keeping that kit ready in the future takes much less time than putting it together in the first place.To get more news about hemostatic granules, you can visit rusuntacmed.com official website.

Emergency kit maintenance involves four simple steps:

Store your kit in a cool, dry place that’s out of direct sunlight. The timelines in this article are based on following this guideline. Heat, moisture and UV rays can all reduce the shelf life of perishable items in your kit.
Do a six-month check: Set up a calendar reminder for every six months. When that time arrives, check and replenish all expired food, water, medicines and other perishable supplies; also replace items that will expire within the next six months.
Do a more thorough yearly check: Reassess what’s in your kit and your emergency plan; update as needed to address changing family needs. Inspect all your gear to be sure everything is in working order.
Take care of your kit as needed: If you ever take items out of your kit for any reason, promptly replace those supplies afterward—replace bandages taken out of a first-aid kit, for example.
Both water and dehydrated or canned foods might be good for far longer than their expiration dates, but both are also critical for survival so you should keep them as fresh as possible. (If you were in an emergency, though, and realized you hadn’t been diligent, it would be better to consume stale supplies than to go without.)

Food:

Store boxed food in tightly closed, hard-sided containers to protect it from pests.
Rotate stocks by placing new food at the front and removing older food from the back.
Consume food that has an expiration date or a "best by" date within the next six months; then replace it with food that will remain good for longer than six months.
Dispose of expired and damaged foods, including any canned goods that have become swollen, dented or corroded.
If applicable, check infant formula, infant foods and pet foods to be sure none have expired or will expire within six months.

Water:

Water stored in plastic containers should have a layer of cardboard or wood between those containers and concrete floors because the chemicals in concrete can leach into your stored water, fouling the taste.
If you choose tap water rather than already bottled water, store your tap water in thoroughly washed, non-breakable containers.
Replenish bottled water if it’s past its expiration date, usually one or two years (water in bottles nearing expiration might have a plastic taste, but is still drinkable).
Replenish water you’ve stored in your own containers every six months.